Speidel pressure cider barrel, model df50 speidel, without gas c

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- contents approx. 50 l
stainless steel pressure barrel for the production and storage
of drinks. convenient tapping.
with this versatile barrel you can make your own drinks
, keep them fresh for months and conveniently tap them every day - without
heating, without the addition of chemical preservatives:
sweet must or must with any high alcohol content
made from apples, pears, berries or grapes.
you can determine the alcohol content yourself: the shorter the barrel
remains open after filling, the less fermentation, the lower
the alcohol content (max. 10 bar through fermentation).
low-alcohol sweet cider
made from apples, pears, berries, etc. almost alcohol-free thanks to the addition of
carbon dioxide: low secondary fermentation, months of freshness (max. 10 bar).
fermented drinks (wine, cider, beer, sparkling wine)
freshly tapped like in a pub: only 0.5 to 1 bar of carbon dioxide keeps the drink fresh for months and provides the necessary pressure when tapping. when it comes to wine, carbonic acid saves excessive sulfurization.
soda water or mild sparkling water
make yourself from drinking water with the addition of carbonic acid.
for everyone who loves soft drinks with little carbonation and
want to save a lot of money.
no more lugging around crates - always the best water quality (sometimes better than that of mineral water in
germany!). and always fresh
tapped (recommended barrel size 50 liters).

you can order all speidel products from us

Speidel Tank und Behälterbau GmbH
Krummenstraße 2
72131 Ofterdingen