K13 course: pasta making 2 hours

We offer the course for small groups of 4-6 people

arrange an individual appointment for your group

making pasta and ravioli with electric pasta machines for private use, catering and self-marketing.

description: we make a pasta dough from fine durum wheat semolina, water, egg and oil.
afterwards we will make pasta with the machines:

ankarsrum assistant food processor
la monferrine dolly (extruder machine, 5kg/hr)
la monferrina pnuova (roller machine, 10kg/hr)

we make short pasta like spirelli, dough sheets for maultaschen and ravioli, tagliatelle with 2, 6, 12mm width and spaghetti.

tips and recipes will be discussed to see how versatile pasta can be made. with mushrooms, chives, garlic, tomatoes and spinach, among other things.

each participant receives pasta samples to take away.

p.s. device delivery free of charge in germany

available colors: ankarsrum - 6230 red metallic (2300105)
ankarsrum - 6230 black chrome (2300107)
ankarsrum - 6230 light creme (2300109)
ankarsrum - 6230 black diamond (2300116)
ankarsrum - 6230 black (2300100)
ankarsrum - 6230 mineral white (2300101)
ankarsrum - 6230 glossy white (2300118)
ankarsrum - 6230 ocean blue (23001210)
ankarsrum - 6230 green forest (2300120)

warranty machine 7 years, accessories 2 years

if you order an ankarsrum assistant food processor from us, you will receive a course voucher worth 29 euros free of charge.

dates for the courses with the ankarsrum assistant food processor on request