Guestbook june 2, 2009

Good morning, dear mr. oberacker,

first of all, i have to apologize that i haven't sent you any pictures of my bakery yet, which i will be doing today. unfortunately i didn't take that many pictures. i'm sending you a cd today.

my experiences with the bakery are very good. now that i've had a lot of experience, the breads turn out better and better.

i can only recommend the arching stones (order no. 716303) that we used. it was relatively easy for the mason to lay these stones and the heat is stored very well. i think it's less risky to work with these stones.

but today i have one more request and i would like to order the following items:

1 x ash crutch for wood-burning oven without handle
1 x cleaning broom, brass without handle width 16 cm
2 x fermentation baskets made of pedding tube l/w/h 39/9/7 cm

i still have the fermentation baskets one question: they should be enough for at least 1 - 1.5 kg loaves. is the size then sufficient? if not, please supply me with the corresponding elongated baskets.

thank you again for your very precise help during the construction phase.

kind regards

dagmar s.


answer: the fermentation baskets are long and narrow especially for baguettes. for long breads i recommend order no. 117036 32cm long, approx. 13cm wide, approx. 6cm high. many greetings, wolfgang oberacker